Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders
General Information
Description
Operate or tend food or tobacco roasting, baking, or drying equipment, including hearth ovens, kiln driers, roasters, char kilns, and vacuum drying equipment.
Business Breakdown
People in this career work in these sectors.
- Private, for profit93.07%
- Self-employed5.66%
- State and local government0.77%
- Private, not for profit0.41%
- Federal government0.09%
Workplace at a Glance
What you can expect to experience while on the job
- Responsibility
- Exposure to job hazards
- Physical activity
- Decision making
- Repetitiveness
- Level of competition
- Time pressure
Industry areas
- Manufacturing
Job Outlook
Similar Careers
Salary
Salary Information
Median Salary This is the median, or the midpoint, of the salary range for this career.
$37,790
State-by-state Salary
Gray states indicate no data available
Education & Interests
Most Common Education Levels
People in this career achieve this level of education.
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High school 60%
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Less than high school 22%
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Some college 10%
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Post-secondary certificate 5%
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Master's degree 0%
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Doctoral degree 0%
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Bachelor's degree 0%
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Associate's degree 0%
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Post baccalaureate 0%
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Post-doctoral training 0%
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Post-master's certificate 0%
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First professional degree 0%
PERSONALITY CHARACTERISTICS
You may find this career fulfilling if you consider yourself to be:
- Realistic — You have an interest in physically working with equipment, materials or structures.
- Conventional — You have an interest in following procedures and regulations to organize information or data.
Not sure what characteristics best describe you? Take the RIASEC Test.
Skills at a Glance
Skills helpful in this career
- Verbal skills
- Critical thinking & problem solving
- Equipment operation & maintenance
- Math & science skills
- Technology design & control
- Leadership
Knowledge
- Production and Processing
- Food Production
- Public Safety and Security
- English Language
- Mechanical
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